Evaluating Assessment Research Proposal Example | Topics and Well Written Essays - 3000 words

Evaluating Assessment - Research Proposal Example The person being assessed also needs to know how the scoring is done, with respect to the criteria chosen and the important of each criterion for the overall score. This is because "learning increaseswhen learners have a sense of what they are setting out to learn, a statement of explicit standards they must meet and a way of seeing what they have learned" (Loacker, Cromwell & O'Brien, 1986) The assessment will be done as part of the ongoing daily work of the person concerned. We will select a meeting that the person is to lead, for a nominal period of 45 - 60 minutes. We will evaluate the person's performance in speaking confidently to others on the following basis: What external signs of confidence does the person show (rated on a level from one to five, where one is none and five is excellent - if however the person overdoes it, then assessors should subtract points accordingly) These points carry equal weight as each one is important to convey confidence while talking to other people. The assessment will be shared with the person concerned afterwards. Knowledge of the assessors' view point will help the person understand the relationship between the way he/she thinks that he/she replies to these criteria and the way that his/her performance is assessed by others. Assessing effective working in a team requires a longer term approach for the assessment. An attempt to measure this by an assessment of very short duration would run the risk of being unrepresentative of the person's performance. For these reasons we chose the portfolio assessment which has the characteristic of being an ongoing, rather than an episodic assessment (AAHE, 1996). In addition to this, completing the portfolio assessment becomes part of the learning process for the person concerned where the goal is as much to affect the learner's growth, instead of just passively measuring it (Courts & McInerney, 1993). The portfolio assessment will be done over a period of time (2 months) and will correspond to stated criteria against which the person being assessed and the assessors have agreed. The person puts together the portfolio with information that demonstrates how he or she works effectively within a team. The portfolio is shown regularly to the assessors as well. At the end of the 2 months, the assessors will review the portfolio with the person to assess the performance of the person concerned on the following basis: evidence of a particular role or function taken on by the person within the context

Technology Advancements and Stem Cells Research in Hemophilia Paper - 1

Technology Advancements and Stem Cells in Hemophilia Treatment - Research Paper Example Science has technology has made significant progress in the last few years, what looked implausible a few years ago has become plausible today and what looks implausible today will become plausible tomorrow. Several major breakthroughs have been achieved in the last few years. Many new drugs have been invented to combat killer diseases and several lives have been saved because of these newly invented drugs. The invention of Stem cells has made life so much better. Significant progress in the field of stem cells was made by Dr. Ernest A. McCulloch and Dr. James E. They started working in unison in the 1960s and their research laid an ideal platform for the others to take it forward from there and that is exactly what the others did. Stem cells are really useful and they have saved several lives which would not have been plausible had stem cells not been invented. â€Å"Mouse embryonic stem cells treated in culture with a growth factor and then injected into the liver reverse a form of hemophilia in mice analogous to hemophilia B in humans, the new study shows.† (Stem Cells Treated with Growth Factor) The versatility of the stem cells is arguably their biggest strongest point, stem cells can easily grow in certain bodies and they are more than capable of achieving specialized functions. In addition to this, they can also renew themselves on their very own and this versatility makes them really useful. There are two types of stem cells namely, Embryonic stem cells and Adult stem cells. The two are really different from each other and understandably have different characteristics.  

The War On Drug Dealing Assignment Example | Topics and Well Written Essays - 500 words

The War On Drug Dealing - Assignment Example I. Community policingEffective community policing involves some steps. the first thing to do towards achieving an effective community policing structure is to first educate the people on the manifest dangers of continued drug use and abuse. It is generally known that before there are drug use and abuse, there is drug dealing. it would be appropriate to conduct civic education to get people to know how drug abuse can be destructive to a country’s economy. The economy is derailed when there many people who are engaged in constructive activities that generate income. It generates more dependency and the dependency syndrome puts pressure on an economy, weighing it down. Drug use also leads to rising in vices like robbery with violence, rape etc. once people are made aware of all that, they take up the community policing on drug dealing and abuse as a matter of socio-economic importance and thus will report the crime as and when they are perpetrated. The benefits of the community p olicing approach include the following:A. Engages the people and makes them know the problems they have when the drug problem continuesB. Making people know that if their neighbor’s child reforms from the drug problem, then their own child is safe because nobody is likely to influence and lure them into drug abuseC. Discussing the drug abuse and addiction problem with the people makes it easy for them to relate the vice to slow pace of economic growth and the moral and social decay the societies grapple with today

(just doin harvard referencing and contents page) Essay

(just doin harvard referencing and contents page) - Essay Example Viewed on February 26, 2014. Buttler, s 2014, â€Å"Shopping by smartphone and tablet in UK increases by 18%,†Viewed on February 26, 2014. Centre for Retail Research n.d, â€Å"Retail in 2018 - Shop numbers, Online and the High Street: A GUIDE TO RETAILING IN 2018 BY THE CENTRE FOR RETAIL RESEARCH,† Gauri, DK, Bhatnagar, A & Rao, R 2008, â€Å"Role of Word of Mouth in Online Store Loyalty: Comparing online store ratings with other e-store loyalty factors,† COMMUNICATIONS OF THE ACM, vol. 51, no. 3, pp.89-91. Hall, J 2012, â€Å"Britons are biggest online shoppers in developed world,† Viewed on February 26, 2014. Li, N. & Zhang, P. 2002, â€Å"CONSUMER ONLINE SHOPPING ATTITUDES AND BEHAVIOR: AN ASSESSMENT OF RESEARCH.† Viewed on February 26, 2014. Lim, HC, Chung, JJ & Pedersen, PM 2012, â€Å"Effects of electronic word-of-mouth messages,† SMIJ, vol. 8, no. 1, pp. 56-75. Viewed on February 26, 2014. Lomas, 2013, â€Å"IDC: Tablet Sales Grew 78.4% YoY In 2012 — Expected To Pass Desktop Sales In 2013, Portable PCs In 2014,† Viewed on February 26, 2014. Machado, AT 2015, â€Å"DRIVERS OF SHOPPING ONLINE: A LITERATUREREVIEW,† IADIS International

Beer and Food Essay Example for Free

Beer and Food Essay Abstract As a consultant for many restaurants in California, I find myself re-visiting the establishments with a vast food menu and a wide variety of different beers that I can enjoy simultaneously. I prefer to engage myself in restaurants that are optimistic in their location, core values, menu selections, and bar environment. Not only is it important to sell good food and drinks, it is also fundamental to have team members that have integrity in their jobs. I was hired for a restaurant in Claremont, Heroes and Legends (131 Yale Ave. ), in order to evaluate their many beer selections in comparison to their menu offerings. My purpose in evaluating this restaurant is to enlighten other potential guests of suitable beer choices that will cut, complement or contrast their food preference in the establishment. I feel it is my duty to also inform the restaurant of the several food and beer items they offer that may open conversation for server suggestions ultimately lead to a great guest experience. Right in the heart of downtown Claremont there is a trendy restaurant by the name of Heroes and Legends bar and grill. This establishment seems to appeal to a demographic of all ages. With a brick-laid exterior and a name like Heroes and Legends, one would expect advertisements of stouts, porters and fine meats- drinks and foods of a rustic, colonial motif. Walking into the establishment I was immediately told that there was a self-seating method. The feel of the restaurant was warm and upbeat, welcoming a friendly and social attitude. One main focal point upon entering is the bar. Easy to find, it has stool seating and a well-varied selection of beers on tap. Eager to know all the beer selections, I opened the small ringed book sitting on my table. I counted a total of forty-seven beers that were being offered on the list. Some of these beers were of special availability, therefore the waiters and waitresses encouraged us to enjoy them while they last. Each one of these beers had a special quality to them. Of course the taste, alcohol percentage, and size are all special qualities, but each type of beer was served in different glassware. Some of the beers are served in a pint, medium, or large glass. Other beers are served strictly in pint glasses or 11oz glasses only. For example, Premium Belgian imports are served in 11oz flare glasses only, while other beer choices are served in medium schooner glasses or large 34oz mugs. As I scanned the beer menu, I was greeted by a server named Mike whose tasks also involved working behind the bar. To my surprise, this establishment does not designate one server to one section of tables; rather, each server helps one another with every task. Whether it is taking a drink or food order, or running the food out to the table, the restaurant had a total team effort feel. The menu had many food items varying from fish n’ chips to hearty entrees like sirloin steak and carried enough beers for customers to enjoy. As this was my first visit to Heroes and Legends, I asked my server to enlighten me with the establishment’s top 6 items on the menu. The waiter began with the top-selling Chicken Quesadilla, which was chosen to start off my meal. For one order of this appetizer, it is priced at $11. 95. Served hot with grilled chicken, sliced mushrooms, tomatoes, and onions topped with Cheddar and Jack cheeses with a side of guacamole, sour cream, and salsa. I paired this appetizer with a Hoegaarden Witbier for its smooth, refreshing, and crisp finish that won’t overpower the food. The Hoegaarden has a coriander and orange peel flavor, and a dry/sour aftertaste. It isn’t overly sweet, but was flavorful paired with the appetizer. Priced at $7. 25, it was served in a pint glass and has an ABV of 5%. Pairing with a different beer I would recommend the Paulaner Hefe-Weissbier made by Paulaner Brewing Company in Germany (ABV 5. 50%). Paulaner’s Hefeweizen has a banana and clove aroma, but has a better kick regards to taste because of the balanced and prominent taste of banana, clove, wheat, and caramel sweetness. It is a light beer that is high on carbonation, drinks smooth and is creamy- perfect for a poultry appetizer. Next, Mike recommended the New York Steak (14 oz. medium-rare) with a side of steamed vegetables and a baked potato topped with sour cream and chives. I paired the steak with a Belgian-style ale known as St. Bernardus Abt 12 Quadrupel. It had a total ABV of 10% priced at $7 and was served in a flare glass. This beer has a sweet, light-roasted malt, clove, banana, and candy sugar flavor with a subtle bitterness towards the end. It is remarkably flavorful which complements any robust, gamey meal such as the New York Steak. This Quadrupel isn’t quite as bold as other dark beers, but its smooth, full-body and rich taste made this pairing a satisfying meal. Another beer to go with Heroes’ New York steak would be the Dunkel Lager by The Olde Mecklenburg Brewery. It is dark yet light-bodied and smooth with an ABV of 4. 90%. Its initial taste of dark toast is mildly sweet and continues with bitter coffee and dark chocolate. It then finishes with a slight spicy presence which is perfect for any dish involving red meat. Among other recommendations, the waiter suggested the L. A. #19 Pastrami. Pricing at $12. 45, Mike described that it is served hot with Russian dressing, zesty coleslaw, Swiss cheese, mounted over rye bread and is served with a choice of sides, one being curly fries. The seasoning on the curly fries and the coleslaw on the sandwich calls for a beer that will cut from the saltiness. It paired wonderfully with an IPA such as Dogfish head 90 minute IPA (ABV of 9%) which was served in a pint glass priced at $7. A perfect suggestion for this pairing would be Russian River’s triple IPA, Pliny the Younger (ABV 11%). This IPA is extremely hoppy. With a strong scent of pine cone and a balanced blend of citrus and herbs it would do well to cut through the salt and fattiness. Other top-selling items were a couple of Heroes’ best-selling burgers. First was the California burger (priced at $18. 95). This burger is definitely a mouthful consisting of caramelized sauteed mushrooms, Applewood smoked bacon, pickle chips, whole leaf lettuce, tomato, avocado, cheese, onion, and pesto mayo topped on top of flame-broiled Angus chuck patty on a wheat bun. Containing bold greasy, flavors from the bacon and mushrooms I paired this selection with Stone Smoked Porter. It is an American Porter by Stone Brewing Co. with an ABV of 5. 9 % served in a choice of a pint, medium schooner glass, or large 34oz mug. The smoked malt in the beer complemented the large pieces of bacon. Like the Stone Porter, I suggest Hill Farmstead Brewery’s Everett Porter. It has an ABV of 7. 50% with a taste of roasted malt, dark chocolate and brown sugar on the finish which complements the mushroom taste. No hint of booze or hops on the flavor profile leaving the beer very drinkable and smooth. Either porters will do fine in cutting through the greasy flavors. The next Burger Mike suggested was the famous Heroes Kobe Burger. This 10 ounce Kobe beef burger is topped with lettuce, pickle chips, and Thousand Island dressing on an onion bun and priced at $13. 95. This burger seems simple; therefore, I would pair it with a beer extravagant with flavor such as Rouge Double Chocolate Stout. This is an imperial stout priced at $7. 00 with an ABV of 8. 7%. The choice side, specifically curly fries dipped in ketchup, complimented the stout due to the sweetness of the ketchup. The burger, having an onion bun, gave the beer a great contrast, therefore causing the sweet taste of the beer to counteract the wholesome onion flavor. A similar beer not offered at Heroes would be Alesmith Speedway Stout Vanilla and Coconut (ABV 12%). It has the same flavor profile but the amazing blend of vanilla, coconut, dark chocolate, coffee and toasted malts in the background gives this beer a very creamy, rich taste. It is also incredibly well balanced with no alcohol presence making it a great smoked meat or dessert beer. The last best-selling food item served as a lunch entree is the Beef Brisket Sandwich. It consists of tender, thin-sliced and slow-cooked brisket. Due to the large amount of beef, I would recommend a beer that provides cut or contrast. To contrast and cut the flavor of the protein which is salty and greasy, I recommend a dark, bitter and full-bodied beer. From their in-house selection, a mixture of the Stone Smoked Porter with the Stone IPA would pair well. The IPA will provide a refreshing citrusy and hoppy taste with higher alcohol content while the Smoked Porter will provide the dark, smooth, chocolate-coffee, smoky flavor. Combining both these beers into one drink will provide the contrast and cut needed to pair perfectly with the beef brisket sandwich. A beer not offered in this establishment that could also be considered is the Lost Coast Alley Cat Amber (ABV 5. 50%). This beer is well-balanced, full-flavored amber ale, providing an assertive and balanced blend of malts and hops, and will contrast the high protein flavor of the beef. Table 1 Food Heroes and Legends Beer Outside Beer Chicken Quesadilla Hoegaarden Witbier Paulaner Hefe-weissbier New York Steak St. Bernardus Abt 12 Quad Olde Mecklenburg Dunkel Lager LA Pastrami Dogfish head 90 minute IPA Russian River Pliny the Younger (Triple IPA) CA Burger Stone Smoked Porter Everett Porter Kobe Burger Rogue Double Chocolate Stout Alesmith Speedway Stout Vanilla Coconut Beef Brisket Sandwich Mix: Stone Smoked Porter with the Stone IPA Lost Coast Alley Cat Amber Everyone was satisfied with the in-house selection of beers but some recommendations were made. Many of the brand recommendations were Paulaner Brewing Co. , Russian River, The Olde Mecklenburg Brewery, Hill Farmstead Brewery, Alesmith Brewery, and Lost Coast which had produced beers that paired great with our meals. Generally, the 6 new brands were chosen either for similarity in taste and/or better taste, or business-related. For example, The Olde Mecklenburg Brewery is a newcomer in the brewing business. They were chosen due to their highly regarded beers and as a method of marketing strategy. OMB’s beers are only sold and distributed in North Carolina, but if Heroes and Legends carried one of their beers such as the Dunkel Lager in the West Coast customers will rush to try this new â€Å"rare† beer. It’s a great way to bring publicity about the OMB name to the West Coast as well as increase Heroes’ daily volume of customers. Some decisions were easier than others such is with Alesmith Brewery: their beer had a similar taste and profile as Rogue’s Double Chocolate Stout. All in all, Heroes and Legends’ beer selections were vast enough for me to have many options. As far as marketing techniques for beers at Heroes and Legends, a new strategy could be applied. Currently, tin and neon signs decorate the cluttered walls from corner to corner. It is overwhelming and lacks any description of each beer’s content. One good technique for introducing new beers is to have a specific beer on special every week or month- a â€Å"beer of the month† approach. Also, it wouldn’t hurt to have the servers make recommendations as a customer’s order is placed. Many of the recommended in house beers were great. Because the selections are already satisfying, our out of house beers resembled them. Therefore, it would not prove difficult to supplement our recommended beers into the current beer list. That is to say, advertising would not have to change much at all. In conclusion, blah blah something concluding this paper. Works Cited BeerAdvocate. (2013). Dunkel Lager The Olde Mecklenburg Brewery. BeerAdvocate. Retrieved from http://beeradvocate. com/beer/profile/19247/54854 Benitez, T. (2013). Beer and Food Pairings [Editorial]. Mens Fitness. Retrieved from http://www. mensfitness. com/nutrition/what-to-eat/beer-and-food-pairings Brewers Association. (2013). Celebrating the Best of American Beer. CraftBeer. com. Retrieved from http://www. craftbeer. com/beer-and-food/pairing-tips/pairing-chart Zagat. (n. d. ). Heroes and Legends. Menu. Retrieved from http://www. zagat. com/r/heroes-and- legends-claremont/menu Appendix Key Learnings Briana While doing this project I learned about the different tastes of certain beers in comparison of being on tap or in bottle. In my visit to Hero’s and Legends Bar and Grill, I learned that they do not carry any beers in bottle, only on tap. That night I ordered Rouge chocolate stout. I am a fan of most Rogue beers, specifically Dead Guy Ale. I enjoy Dead Guy Ale equally in bottle or on tap, but for some reason the Chocolate Stout didn’t excite me as much as it does in a bottle. While drinking it on tap, the beer did not have a finishing taste as it does in bottle. The strong chocolate taste was not as evident. Also, the bottom of the glass from the tap stout did not have residue of chocolate as it will when I buy a bottle and pour it into a glass myself. Therefore, I learned that I would most certainly, from now on, favor certain style beers out of the bottle, rather than on tap. Kayla I’ve learned that it’s not just the taste of the beer that sets it apart, but how it smells, looks and the dynamics of pairing it with food. I used to choose a beer based on its alcohol content and name. If it sounded unique, I would order it. Then I’d discern whether I liked the beer or not by how smooth it is and whether I liked the flavor. I never understood what each name meant, for example Pilsner or Dunkel. For the longest time my struggle trying to figure out which beer to order was like trying to find a new computer – I was inadequately informed and there are so many options. Thanks to this class, I don’t have to blindly choose my beers anymore. I can read their labels and, based on what type of beer it is, have a good image of what it looks like and how it will smell/taste. Omar Through this project I learned to start looking at which beer will go well with my food and not just order a random beer. By selecting a pairing of my choice I learned what to look at when pairing beer with food. Michelle The task of pairing food and beers may come off as overwhelming. It is important to remember that if it taste good to you, then that is what truly matters. In the vast market of craft brews (over 2,100 breweries as of 2012) pairing can be simplified to three key roles of beer- cut, contrast, and compliment. When finishing this assignment, it became evident that one beer can pair well with several different food options. For example, a nice whit beer can cut a fatty burger and then compliment a banana split. I feel, that after experimenting, my options have only been expanded for food and beer pairing and now there is an eagerness and excitement to put my knowledge to the test. More beer tasting!

Asylum Seekers and Benefits

Asylum Seekers and Benefits A Report on Asylum Seekers and Benefits. I. Introduction In the run up to the general election, asylum is once again in the headlines. The refugee council report (RC: 2004: 2) that asylum is the third most important issue in voters’ minds. Despite its importance as an issue, reliable information about asylum is difficult to come by. Media reports are sensationalist, often using a vocabulary that is derogatory or just plain incorrect. For example, the term ‘illegal asylum seeker’ is often used. Yet as a signatory to the 1951 UN Convention on Refugees, anyone has the right to make an asylum claim, and they have a legal right to stay while they make their claim (UN: 1951: Article 31.1). Thus, no asylum seeker is illegal while making a claim. This report will attempt to address some of these misconceptions by analysing asylum seekers in the UK, and in particular the relationship of asylum seekers to benefits and the welfare state. The perceived sapping of the welfare state by asylum seekers is one of the issues the press hi ghlights in its coverage of asylum. This report will argue that fears over asylum seekers draining the welfare state are misplaced, and statistics from the London local authorities will be analysed to make this argument. II. What is an Asylum Seeker? An asylum seeker, simply put, is someone claiming the status of asylum. The 1951 UN treaty on refugees states (ibid) that an asylum seeker must only have a reasonable chance of persecution in his or her country of origin in order to be granted asylum. Asylum seekers may come from anywhere in the world. For the last two years the bulk of the asylum seekers coming to the UK have been from Afghanistan and Iraq (RC: 2004:5): but the 1951 convention states that application from all countries must be considered. What we have witnessed over the last ten years in the UK is the putting in place of a whole series of restrictions against the spirit, if not the actual wording, of the 1951 convention. For instance, while the convention demands that applications from all countries be considered, the government has set up a ‘safe list’ of countries from which applications for asylum will not be considered (UN: 1951:Article 3, HO: 2002/267). Furthermore, as Craze notes   (2002:4): â€Å"since the 1950’s, Europe has witnessed a closing of its borders. In Ceuta, a Spanish enclave in Morocco, an enormous electrified fence has been erected to try to prevent immigrants from crossing into Fortress Europe and naval ships now patrol the gulf of Gibraltar on the look out for immigrants.† When understanding the way asylum works in the UK, it is important to situate it in terms of the political shifts that have occurred Europe-wide. Such shifts have made asylum applications increasingly difficult, and have demonised and marginalized people who have a legal basis to make their claim. III. How many Asylum Seekers come to the UK? Asylum figures are dogged by controversy and heated debate. Yet, the recent data from the UNHCR (UNHCR: 2005) seems to suggest an opposite state of affairs to that suggested by the tabloid press. Asylum applications round the world have dropped sharply for the third year in a row, and are now at their lowest level for sixteen years. There is a 19% percent drop in asylum applications in the EU, with a 33% fall in the UK: which means there has been a decline of 66% in the last two years. For instance, in the Westminster Local Authority (Wesminster: 2005), there were 1,453 asylum seekers claiming support in April 2003. By march 2004; this had dropped to just 973. This drop was paralleled elsewhere in London, where in the same time period the number of asylum seekers seeking support fell from 42,137 to 32,245. In the UK, there are presently 40,200 asylum seekers compared to 60,050 in 2003. In 2001, Armenia absorbed 70 refugees per 1000 inhabitants: in comparison, Britain absorbed only two (HO: 2001). Furthermore, in 2003 Britain was only ranked the ninth country in Europe for accepting applications per capita. At this juncture is must be remembered that the vast majority of asylum seekers never manage to leave the countries immediately surrounding the country they fled: African countries support far more refugees than European countries, despite having less far less resources to deal with them. Thus, the exaggeration of the press, who propose that Britain is being swamped with asylum seekers, is unfounded. The UK receives a relatively small number of asylum seekers per capita, and that number is falling rapidly. Finally, it should be remembered that the UK has a legal obligation to accept asylum seekers while they make their claim. IV. What burden do Asylum Seekers place on the UK welfare state? It is frequently alleged that asylum seekers only arrive in the UK because our welfare system is a ‘soft’ touch. Yet, a recent Home Office report (HORS: 2002:15) concluded that family, language and colonial history determine where asylum seekers go, not the level of welfare state provision. People do not arrive in the UK hoping to exploit the welfare state. Furthermore, the level of welfare state provision for asylum seekers is woefully inadequate. Asylum seekers are not eligible for normal benefit services. Instead, if asylum seekers want to apply for benefits they must apply to the National Asylum Support Service (NASS). Through this service, a single adult is eligible for just  £38.96 a week, only 70% of basic income support. An Oxfam/Refugee Council report (2002: 19) concludes that many asylum seekers do not even access these funds, due to a poorly administrated system. They found that 85% of asylum seekers experience hunger during their application, and 95% cannot afford clothes and basic essentials. In December 2003, 80,000 asylum seekers were receiving Home Office support, compared to 1.5 million UK nationals (not including people receiving pensions). Given the financial information we noted above, that means that asylum seekers account for just 0.5% of the total benefit budget. Given this information, we can see that the claims of the press are completely unfounded. Further, under section 55 of the Nationality, Immigration and Asylum Act 2002, in January 2003 many asylum seekers were denied basic support. This denial was made on the grounds that asylum seekers had not applied for asylum in ‘reasonable time.’ However, as we noted above, given immigration restrictions in the UK it is almost impossible to enter the country legally to make an appeal. If we refer to Appendix I: the total number of asylum seekers supported by London Authorities, we can see that during the period the bill was implemented the number asylum seekers being supported dropped steeply from 34,175 to 32,281. In June of this year, a high court decision has found such a denial of benefit in breach of the human rights of the asylum seekers, and the government has been forced to reinstate it pending an appeal by the government. Given the extent of the discourse on asylum being a drain on the UK welfare state, it is perhaps surprising to remember the myriad benefits asylum brings. A home office report (quoted RC: 2002:1) show people born outside the UK, including asylum seekers, contribute 10% more in taxes and national insurance contributions than they cost in benefits. In 1998/9, that gives the UK economy a boost of  £2.6 billion. Asylum seekers also bring a wealth of experience into the country. A report from the department of works and pensions   (DWP: 2001) shows that 53% of refugees had academic qualifications. However, since July 2002, asylum seekers are prevented from using their qualifications by government policy that makes it impossible for asylum seekers to work while their claim is being processed. The Medical Practioners Union (quoted, RC: 2001: 3), roundly condemning government policy, points out that despite the massive shortage of trained personnel for the NHS, the government still refus es to open up the health service job market to qualified asylum seekers: despite the fact that it costs only  £5,000 to retrain a foreign doctor, compared to a cost of  £250,000 to train a British doctor from scratch. Thus, while the figures on asylum numbers we analysed in section III are important, they must be placed in a context of the positive benefits asylum seekers bring to the contrary, and a debilitating government policy that prevents them doing even more.    V. Conclusion This report has briefly analysed the current status of asylum in the UK today. Current debates on asylum are marred by a xenophobic anxiety about asylum that distorts the information we have available, and masks the legal obligations that the UK has. The government has done precious little to address these problems, and many of its policies contravene the spirit, if not the code, of the 1951 convention. This report has begun to show that asylum numbers are not anywhere near as big as they are claimed to be by the press, that the amount of support asylum seekers require from the state is nothing like as large as the press would have you believe. Finally, this report has emphasised the importance of the UK’s legal obligation to asylum seekers. VI. Bibliography Craze, J. 2002: Fortress Europe. Europa. Vol. 1: No.3.Departments of Works and Pensions. 2001: Report on Asylum Seekers and Employment. http://www.dwp.gov.uk/Home Office Press Release 2002: Building a Safer Britain. 07/2002: 267.Home Office Research Study. 2002: Understanding the decision-making of asylum seekers. Home Office Research Study 243. http://www.homeoffice.gov.uk/rds/immigration_research_pubs.htmlHome Office. 2001: Asylum Statistics United Kingdom 2001. Home Office National Statistics. Refugee Council. 2004: Tell It Like It Is: The Truth About Asylum. http://www.refugeecouncil.org.uk/Refugee Council Oxfam. 200: Poverty and Asylum in the UK. http://www.refugeecouncil.org.uk/publications/pub007.htm#povertyUN. 1951: Convention Relating to the Status of Refugees. http://www.unhchr.ch/html/menu3/b/o_c_ref.htmUNHCR: 2005. Asylum Levels and Trends in Industralised Countries, 2004.http://www.unhcr.ch/statisticsWesminster Local Authority. 2005: Distributions Statistics 2004-5: Lon don Asylum Seekers. http://www.wesminster.gov.uk/ Appendix I: London Local Authority Asylum Seeker Trends (Source: http://www.westminster.gov.uk/)

Franklin Delano Roosevelt :: essays research papers

Franklin Delano Rooesvelt   Ã‚  Ã‚  Ã‚  Ã‚  This essay will focus on the life of Franklin Delano Roosevelt. Roosevelt devoted much of his later years in life to help the needy. As president, Roosevelt passed as many bills, lobbing for as much congressional support as he could get to aid him in his attempts to help the unemployed, starving and poor people that society had forgotten. President Roosevelt has often been called the most beneficial president that America has had in the twentieth century, some may argue that he was the best president since Lincoln. Roosevelt truly dedicated his life to humanitarian efforts worldwide, never stopping to take a break until his unfortunate early death.   Ã‚  Ã‚  Ã‚  Ã‚  Never in the history of the United States had there ever been such a terrible, long-lasting, economic depression then the one that began just before President Roosevelt ran for his first presidential election. Thirteen million people were out of work, about one quarter of the working age population and cities - as well as states - were losing money fast, as there were no taxes to be collected. Schools were closed because the states did not have enough money to fund them and people were homeless and starving; living - and dying - on the very streets where just a few years ago America experienced its first economic boom. This sets the stage for the most triumphant presidency this country has ever seen. Triumphant not only over the war that was to follow but also over economic as well as social barriers. It would be nothing short of the truth to say that President Franklin Delano Roosevelt and his staff saved this country from total economic collapse. President Roosevelt’s heritage traces all the way back to our great nation’s colonial times. Being of Dutch and English ancestry, his ancestor, Klaes Martensen had been a Dutch immigrant, settling in New York in 1645. Almost two hundred years later, on January 30, 1882, Franklin Delano was born. Both of his parents had come from upper-class families. His father, James Roosevelt was the vice president of the Delaware and Hudson Railway Company. Franklin lived a life almost all would envy, growing up about 100 miles north of New York City on his parents’ Hyde Estate. The estate, totaling about 100 acres in size overlooked the Hudson River and had a breathtaking view of the Catskill mountains. He led a good life, going to well-renound private schools then graduating, to attend Harvard and later Colombia Law School.